Ingredients & Nutrition
Ingredients
Baltic Rye
Rye flour, rye sourdough, rye malt, caraway seeds, salt, a pinch of yeast, and a touch of sugar (to promote a controlled secondary proof).
Blonde Rye
Rye flour, rye sourdough, rye malt, caraway seeds, salt, a pinch of yeast, and a touch of sugar (to promote a controlled secondary proof).
Fruits & Nuts
Rye flour, rye sourdough, dried apricot, plum, hazelnuts, raisins, rye malt, caraway seeds, salt, a pinch of yeast, and a touch of sugar (to promote a controlled secondary proof).
Nutrition
Each 50g Slice Contains:
- 3g+ protein
- 3g+ Fiber (16% RDA)
- 27g Carbohydrate (9% RDA)
- 30mg Sodium (7% RDA)
- 140 Calories